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THE CREIGIAU INN

OPENING HOURS

Monday - Thursday

12pm - 10pm

Friday - Saturday

12pm - 11pm

Sunday

12pm - 9pm

MENU

KITCHEN HOURS

MONDAY - SATURDAY

12PM - 4PM

5PM - 8:30PM

SUNDAY

12PM - 5PM

3 for £12

Bar snacks

GARLIC CIABATTA (VE)

£3.25

HALLOUMI FRIES (V)

£4.75

SEASONED CHIPS (VE)

£3.50

HOMEMADE ONION RINGS (VE)

£4.00

MOZZARELLA STICKS (V)

£4.00

STICKY CHICKEN

£5.00

BREADED MUSHROOMS (V)

£4.50

CHEESY GARLIC CIABATTA

£4.25

BATTERED CAULIFLOWER (VE)

£4.25

MAIN MENU DOWNLOAD

SUNDAY MENU DOWNLOAD

BAR MENU DOWNLOAD

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